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Cooking For Hackers: Steak And Red Wine

Status:
Approved
Setup Time:
None minutes
Start:
Wednesday, August 21 2013 at 6:30pm
End:
Wednesday, August 21 2013 at 8:00pm
Teardown Time:
None minutes
Type:
Workshop
Estimated size:
12
Contact:
Terri Dien
URL:
Fee:
10
Rooms:
Classroom

Details:
Ever wanted to learn not just how to cook, but how to take cooking techniques and use them in a wide variety of settings? Professional chefs Terri and Mia will help you learn how! This is a series of experimental events being offered to the Hacker Dojo community and friends.

Tonight participants will learn how to cook:
Pan-seared New York steak with red wine reductions pan sauce
Grilled ratatouille salad
Cocoa nib rice pilaf

Hacker Dojo members are welcome to sit in, but a $10 materials fee is requested for those who wish to participate in the preparation and consumption of the dish.

Please RSVP to chris.meyer@hackerdojo.com to reserve a spot

Notes:

Member RSVP

Hacker Dojo members may login to reserve space in the event room up to 48 hours before the event.

Member RSVP does not imply event registration if applicable.